Candied Walnuts

Candied Walnuts Caramelized and toasted, these crunchy candied walnuts use brown sugar and spices to deliver the perfect snack or topping. Continue reading Candied Walnuts on 101 Cookbooks
from Cooking Your Heart Out https://ift.tt/x57AZir Caramelized and toasted, these crunchy candied walnuts use brown sugar and spices to deliver the perfect snack or topping.

Broccoli Cheddar Soup

Broccoli Cheddar Soup A simple, everyday broccoli soup made special with crusty, mustardy croutons and cheddar. Perfect for those days when you need some extra nutritional punch. Continue reading Broccoli Cheddar Soup on 101 Cookbooks
from Cooking Your Heart Out https://ift.tt/M7o59W6 A great broccoli cheddar soup without as much cream, cheese and milk as found in most recipes. With mustardy croutons and cheddar cheese.

Lori's Smashed Skillet Potatoes

Lori’s Smashed Skillet Potatoes This smashed skillet potato recipe makes delicious, golden-crusted potatoes. With a bit of prep you can boil them off (pre-cook) the night before. They come together in just a few minutes just as you are ready to serve the rest of your breakfast or brunch. Continue reading Lori’s Smashed Skillet Potatoes on 101 Cookbooks
from Cooking Your Heart Out https://ift.tt/Kg05b2J Golden-crusted smashed skillet potatoes that, with a bit of prep, come together in just a few minutes. You can boil ahead of time.

Cream Cheese Danishes with Sugared Cranberries and Butter Glaze

Cream Cheese Danishes with Sugared Cranberries and Butter Glaze Everything about these cream cheese danishes will bring holiday joy to your kitchen! Twirls of crescent dough layered with cream cheese and baked with a pool of strawberry jam and a buttery glaze on top to finish. Add in those sugared cranberries to bring it right over the top! The post Cream Cheese Danishes with Sugared Cranberries and Butter Glaze appeared first on Pinch of Yum .
from Cooking Your Heart Out https://ift.tt/pz9unlP Everything about these cream cheese danishes will bring holiday joy to your kitchen! Twirls of crescent dough layered with cream cheese and baked with a pool of strawberry jam and a buttery glaze on top to finish. Add in those sugared cranberries to bring it right over the top!

Smoked Chocolate Mousse

Smoked Chocolate Mousse A deep, concentrated dark chocolate mousse made with gently smoked chocolate. I've used my stovetop smoker for many things, but chocolate didn't occur to me until recently. Continue reading Smoked Chocolate Mousse on 101 Cookbooks
from Cooking Your Heart Out https://ift.tt/goN6FW3 A deep, concentrated dark chocolate mousse made with gently smoked chocolate. It's the perfect make-ahead dessert.

Broccoli Soup with Coconut Milk

Broccoli Soup with Coconut Milk This broccoli soup with coconut milk is so good and super easy. It's a simple broccoli and spinach affair made with a coconut milk broth a topped with good stuff like pan-fried tofu croutons, toasted almonds, and shredded scallions. Time to break out your blender. Continue reading Broccoli Soup with Coconut Milk on 101 Cookbooks
from Cooking Your Heart Out https://ift.tt/OLvh8a3 A simple broccoli and spinach affair made with a coconut milk broth. Topped with good stuff like tofu croutons, toasted almonds and scallions.

Ginger Chicken Meatball Sandos

Ginger Chicken Meatball Sandos Golden brown chicken meatballs cozied up next to fixings like cucumbers, shallots, kewpie mayo, mint, a bit of chili crisp, and some fresh cilantro to make the ultimate chicken sando! The post Ginger Chicken Meatball Sandos appeared first on Pinch of Yum .
from Cooking Your Heart Out https://ift.tt/A6Wiavr Golden brown chicken meatballs cozied up next to fixings like cucumbers, shallots, kewpie mayo, mint, a bit of chili crisp, and some fresh cilantro to make the ultimate chicken sando!